Board & Lodgings is a specialist service for Chefs and Restaurateurs. Carbonsix has part ownership and acts as the director of new business development and provides the creative and marketing brief to the Board & Lodgings team.
Carbonsix has steered Board & Lodgings to successful relationships with some of the country’s finest restaurants including Claude Bosi at the 2 Michelin Star Hibiscus restaurant in Mayfair, The Arbutus Group that includes the Michelin starred Arbutus and Wild Honey, Mr.Underhills at Ludlow and Daniel Clifford at Midsummer House in Cambridge.
Board & Lodgings provides a service that mirrors Carbonsix values with an empathetic and expert approach that sees the majority of work coming from referrals.
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